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Summer recipe – Elderflower biscuits

If you haven’t spotted it yet, this month we’ve teamed up with Bottlegreen, purveyors of fine cordial and soft drinks, to bring you a fantastic competition. The lovely folks at Bottlegreen also sent us...

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Icing lessons with American Express

Earlier this month our friends at American Express invited us to their London and Brighton offices, to treat their concierge team to a Biscuiteers icing lesson. Amex were celebrating the re-launch of...

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Biscuiteers love.. Sarah Moore Vintage

You may recognise the name, thats because the lovely Sarah Moore co-wrote our book ‘The Biscuiteers Book of Iced Biscuits’ and is currently judging our Ice-Off competition. Now launching her own...

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The fashion pack..

Erdem, Richard Nicholl, Mary Katrantzou…. right now they’ll be working hard adding the final stiches and sequins to their new collections for London Fashion Week, which kicks off on Friday 14th...

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The Biscuiteers are hiring!

It’s a great time to be a Biscuiteer! We are opening our very first Biscuit boutique and icing cafe in Notting Hill this October, which we couldn’t be more thrilled about. We’ll be hosting themed icing...

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Celebrating RED with The Conran Shop

We’ve been stocked in The Conran Shop since early Biscuiteer days, and have always been in awe of their incredible London stores. So when they approached us to design some very special biscuits for...

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A spooky recipe to celebrate National baking Week

So it’s National Baking Week here in the UK. We’re sure we don’t need to tell you that this is right up our street! Of course we are baking mad 365 days of the year, but this week we’ve got an extra...

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Grand opening of the Biscuiteers Boutique & Icing Cafe

Drum roll please…. our very first Biscuit Boutique & Icing Cafe is now open! You can find us at 194 Kensington Park Road, Notting Hill, W11 2ES. Pop in to ice your own biscuit, enjoy a cup of tea...

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Christmas window shopping at Selfridges

Christmas just isn’t Christmas without a festive trip into London to look at the lights and department store window displays, but this year we’ll be making a bee-line straight for Selfridges to see a...

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One of our favourite Christmas recipes

If you’re anything like us, you’ll already have your tree up, your presents wrapped and the mulled wine brewing. Christmas is our most favourite time of year! To spread the festive spirit, we would...

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Jolly Gingers hit the slopes!

Whilst we’re back at work and trying to stick to our New Year’s resolutions (practically impossible with so many biscuits to nibble on!) our Jolly Ginger clan are having a blast on the slopes. Take a...

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Behind the scenes at the Biscuiteers School of Icing

Since opening our Notting Hill boutique in October 2012, we have had the pleasure of welcoming many of you through our doors for the Biscuiteers School of Icing workshops. We’ve taught...

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Valentine’s day at the Biscuit Boutique

Last week we had an absolute hoot dressing our Notting Hill boutique up for Valentine’s Day. Our wonderful, and very clever icers created the most beautiful LOVE themed show cake, a 2 layer polka dot...

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Biscuiteers join Charlotte Olympia at Paris Fashion Week

We love getting together with like minded brands to collaborate, but this week has had to be one of our very favourite bespoke projects! The fabulous shoe designer, Charlotte Olympia (famous for her...

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Ice your own Easter treats

Easter is one of our most favourite times of year at Biscuiteers HQ. A lovely long weekend, time with the family and of course, all the sweet treats! If you’re expecting lots of visitors this Easter,...

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Biscuiteers on film – our big screen debut

A couple of weeks ago we spent a very exciting day at our Notting Hill Biscuit Boutique & Icing School filming a series of short films all about life as a Biscuiteer. We shot instructional video’s...

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Let’s bake Zingy Lemon Cake…

Our zingy lemon cakes are becoming very popular, so we thought it was about time we shared the secret of it’s success.  Who can honestly resist the combination of tangy lemon sponge and a drizzling of...

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Ice your own Father’s Day biscuits

With Father’s Day just around the corner, it’s time to reward that special man in your life for the countless lifts, help with homework or just fixing a puncture. If you’re stuck for ideas why not...

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Guest Blogger: ‘Afternoon Crumbs’ on Biscuiteers School of Icing

We’ve invited the lovely Afternoon Crumbs to Blog the Butterfly Icing lesson at the Biscuiteers Boutique and Icing Cafe in Notting Hill. Afternoon Crumbs  is a contemporary baking blog featuring...

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Biscuiteers shows who’s Boss

We love a challenge here at Biscuiteers HQ, from making a giant gingerbread Selfridges, to shipping a life-size Charlotte Olympia Wendy house to Paris! We love when an exciting project comes our way,...

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